Horticulture and Landscape Architecture

Viticulture and Enology

Viticulture and Enology Horticulture Degree Option

WSU Viticulture & Enology students walking through vineyard on a class field trip

 

Freshman Year

First Semester

Biol 120 - Introduction to Botany
Chem 101 - Introduction to Chemistry -OR-
Chem 105 - Principles of Chemistry
Engl 101 - Introductory Writing
GenEd 110 - World Civilization I -OR-
GenEd 111 - World Civilization II

Second Semester

Chem 102 - Chemistry Related to Life Sciences -OR-
Chem 106 - Principles of Chemistry II
H D 205 - Communication in Human Relations -OR-
ComSt 102 - Public Speaking: Theory, Models, & Practice
Cpt S Elective - Computer Science Elective
GenEd 110 - World Civilization I -OR-
GenEd 111 - World Civilization II
Hort/CropS 202 - Crop Growth and Development

 

Sophomore Year

First Semester

Arts/Humanities - Arts & Humanities Elective
Chem 345 - Organic Chemistry
Hort 313 - Viticulture and Small Fruits
SoilS 201 - Soil: A Living System


Second Semester

Arts/Humanities - Arts and Humanities Elective -OR-
Social Sciences - Social Science Elective
Biol 320 - Introductory Plant Physiology
EconS 102 - Fundamentals of Macroeconomics
Hort 251 - Plant Propagation
Math Proficiency - Math Proficiency Elective
Complete Writing Portfolio


Junior Year

First Semester

AgTM 326 - Vineyard and Winery Equipment Systems
Biol 150 - Evolution -OR-
Biol 408 - Contemporary Genetics -OR-
MBioS 301 - General Genetics
Hort 356 - Preparation for Entering the Horticulture Profession
Intercultural GER - Intercultural Studies Elective
MBioS 303 - Introductory Biochemistry
Pl P 429 - General Plant Pathology


Second Semester

Entom 340 - Agricultural Entomology
Hort 435 - Chemistry & Biochemistry of Fruit and Wine -OR-
FSHN 465 - Wine Processing and Microbiology
Hort 413 - Advanced Viticulture
MBioS 305 (302) - General Microbiology
MBioS 306 (302) - General Microbiology Laboratory
SoilS 441 - Soil Fertility


Summer Session

Hort 399 - Viticulture Internship


Senior Year

First Semester

Hort 418 - Post-harvest Biology and Technology
Hort Elective - Horticulture Elective
Tier III Course - General Education Capstone Course
Elective - Elective
FSHN 495 - Enology Internship

Second Semester

Hort 435 - Chemistry & Biochemistry of Fruit and Wine -OR-
FSHN 465 - Wine Processing and Microbiology
Hort 409 - Seminar in Viticulture and Enology
Hort 416 - Advanced Horticultural Crop Physiology
Hort 425 - Future World Trends and Horticultural Impact
Elective - Elective  

 

 

 

 

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